Mid week menu – 5 to 7 March 2019

Saturday night was looking like a bit of a wash out then we took 4 bookings between 5pm and 6pm to fill the dining room up a bit…..thank you.

Shrove Tuesday aka pancake day…. we have a sweet and a savoury version on the menu for you to try. As always please call 01453 832808 to book.

 Oldstone

Dinner                              Tuesday 5th to Thursday 7th March 2019

 

Three courses £30     Two courses £25.50     Starter and pudding £15

 

Roasted red pepper soup

Pan fried Devon crab cake with sweet chilli dipping sauce

Mixed mushroom crêpe, chive cream sauce and truffle oil

A simple plate of oak smoked salmon with lemon and capers

Spiced lamb kofta, fattoush salad, pitta bread croutons

…………………………………………………………………………………………………….

Cornish gurnard fillet in plum tomato and basil sauce

Sea trout supreme, baby leaf spinach and mild curry cream

Sautéed Cotswold pork escallops, English apple and cider sauce

Roast free range chicken breast with chorizo and paprika cream

  Aged local beef fillet, garlic mushroom, red wine jus (£3.50 supplement, sorry)

Baked courgette stuffed with Mediterranean vegetables, orzo and pesto

 Tiramisu pancakes

Dark chocolate and banana torte, salty caramel ice cream

Warm syrup tart with clotted cream ice cream

Four West Country cheeses, Bath Olivers and Hilary’s fruit bread

Food allergens – if you require more information regarding the ingredients in our dishes please ask

Other vegetarian choices are always available                     Saturday brunch served from 11 till 3

We will be open for Mother’s Day lunch on Sunday 31st March

 

                  

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