Mid week menu -5 to 7 February 2019

What a week! The threat of snow, the arrival of snow and the aftermath of snow and sub zero temperatures meant customers were very thin on the ground. Just to add to the pain the heating has taken on a mind of it’s own. It switches off when it feels like it and the clock tells a different time to that set. A new electronic programmer is on order. Not to be left out the dishwasher decided not to heat the wash water. This meant a call out the man who can and of course new parts were required for that too. On the plus side…England won the rugby.

 Oldstone

Dinner                        Tuesday 5th to Thursday 7th February 2019

 

Three courses £30     Two courses £25.50     Starter and pudding £15

 

Butternut squash soup

King prawn and spiced avocado tian, sweet chilli dressing

Warm ham hock tart with red cabbage slaw

Smoked haddock kedgeree

Twice baked mature Cheddar soufflé, baby leaf spinach (15 minutes please)

…………………………………………………………………………………………………….

Pan fried sea bass fillet, crayfish, garlic and white wine

Seared swordfish steak with ratatouille

Roast local pheasant breast, mustard and onion cream sauce

  Aged local beef fillet, mushrooms, truffle oil and red wine jus (£3.50 supplement, sorry)

Sautéed Cotswold pork escallops, sauce Charcutière

Baharat spiced aubergine and chick pea stew on red, white and wild rice

 Baked cheesecake with blackberry and apple compote

Dark chocolate and orange torte, tangy orange sorbet

Pecan tart served warm with clotted cream ice cream

Four West Country cheeses, Bath Olivers and Hilary’s fruit bread

Food allergens – if you require more information regarding the ingredients in our dishes please ask

Other vegetarian choices are always available                     Saturday brunch served from 11 till 3

Have you booked your table for dinner on Valentine’s Day?

 

                  

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s